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shards of m&m chocolate bark with pretzels

M&M Chocolate Bark

Easy chocolate bark with M and M candies and pretzels!
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Prep Time: 10 minutes
Cook Time: 0 minutes
Chill time: 2 hours
Total Time: 2 hours 10 minutes
Servings: 15 pieces
Calories: 159kcal

Ingredients

  • 300 g Milk chocolate (10.5oz)
  • 125 g M&Ms (4.4oz)
  • Handful Salted pretzels (crushed)

Instructions

  • Line an 8x8-inch tin with baking paper.
  • Melt the milk chocolate and spread half of it evenly into the lined tin. Top with half of the M&Ms and pretzels.
  • Cover with the remaining melted chocolate then add the rest of the M&Ms and pretzels on top.
  • Place the bark in the fridge for around 2 hours, or until firm to the touch. Then cut into pieces and enjoy!

Video

Notes

  • Store in an airtight container at room temperature or in the fridge for up to 3 weeks.

Nutrition

Serving: 1piece | Calories: 159kcal | Carbohydrates: 17g | Protein: 3g | Fat: 9g | Saturated Fat: 5g | Sodium: 124mg | Sugar: 15g