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Fifteens Traybake

A fun, nostalgic Northern Irish traybake with condensed milk, marshmallows, cherries and coconut.
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Prep Time: 15 minutes
Chill time: 2 hours
Total Time: 2 hours 15 minutes
Servings: 16 slices
Calories: 164kcal

Ingredients

  • 15 Digestive biscuits
  • 15 Large marshmallows
  • 15 Glacé cherries or Maltesers
  • ½ Tin Condensed milk (~200g)
  • 20 g Desiccated coconut

Instructions

  • Blitz or bash the digestive biscuits into fine crumbs then add them to a large bowl.
  • Cut each marshmallow into 4 and each cherry into 2 then add them to the bowl.
  • Add the condensed milk then mix until well combined.
  • Use your hands to press the mixture together then shape it into a log. You can add a little more condensed milk to help it hold together if needed.
  • Lay out a piece of clingfilm on your work surface and sprinkle the desiccated coconut on top.
  • Place your biscuit log onto the clingfilm then gently roll it to coat the edges in coconut.
  • Wrap the log in the clingfilm then transfer it to the fridge to set for 2 hours.
  • Once set, cut it into slices and enjoy!

Video

Notes

  • Store leftovers in an airtight container in the fridge for up to 1 week.

Nutrition

Serving: 1serving | Calories: 164kcal | Carbohydrates: 38g | Protein: 3g | Fat: 5g | Saturated Fat: 2g | Monounsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 27mg | Potassium: 67mg | Sugar: 15g