Easy Gold Chocolate Strawberries
Gold and white chocolate painted strawberries for Valentine's Day.
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Servings: 16 chocolate strawberries
Calories: 108kcal
Ingredients
- 500 g Fresh strawberries (18oz)
- 300 g White chocolate (10.5oz) plus around 50g/2oz more for drizzling
- Edible gold metallic paint (I used Rainbow Dust light gold edible paint)
Instructions
- Wash the strawberries and gently pat them dry.
- Melt the white chocolate in the microwave or over low heat on the stove.
- Dip each of the strawberries into the melted white chocolate and place them on a sheet of baking paper to set.
- Once the chocolate has hardened, melt the remaining white chocolate and drizzle it over half of the chocolate strawberries. Leave to set again.
- Using a small paintbrush, paint the white chocolate strawberries with the edible gold paint. For the ones with the chocolate drizzle, paint only the drizzle.
- Let the 'paint' dry then enjoy!
Video
Notes
- You may need to do two or more coats of edible paint to get the colour you want. Be patient and take your time!
- Store in an airtight container for up to 2 days.
Nutrition
Serving: 1gold strawberry | Calories: 108kcal | Carbohydrates: 13g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Potassium: 18mg | Sugar: 12g